What are the ingredients in Tito’s vodka that make it the world’s purest and most highly consumed vodka in cocktails all over the world? is the baggiest mystery of every Tito’s lover. Whatever is in this crystal-colored vodka for its unbelievable smoothness and clean taste. Last time I was in a bar in California, the bartender created Tito’s drink for us to have a good time.
Ingredients and Recipe for Tito’s Vodka
The main ingredients in Tito’s vodka are high-grade yellow corn, the purest aquifer water, and sugar from cane or beet. This is all about the secret ingredients of Tito’s vodka. The company uses locally sourced corn from various locations in the United States, primarily from the Midwest. Tito’s vodka is made using water from the limestone-filtered aquifers in Texas. The natural filtration of this water source helps ensure the purity and quality of Tito’s, which is essential for making high-quality vodka.
During the distillation process, the alcohol is extracted from the fermented yellow corn mash. Corn is a primary source of ethanol in many vodka brands, including Tito’s vodka. In this case, the use of 100% yellow corn gives it a distinct taste and smoothness. Tito’s Vodka does not rely on yeast for the distillation process.
Because yeast is used in the fermentation of grains like corn to convert sugars into ethyl alcohol, in the case of Tito’s, it is distilled six times to a high proof to remove impurities and toxins, and yeast is not typically a part of the final distillation process. The distillation process and corn make it free of gluten, which makes it most suitable for gluten-sensitive people.
Tito’s vodka size
Tito’s Handmade Vodka is available in various bottle sizes. The options include a 1.75-liter bottle, known as a “handle,” a standard 750-milliliter “full bottle,” a 375-milliliter “half bottle” for a more compact choice, a 200-milliliter single-serving bottle suitable for on-the-go or sampling, and 50-milliliter miniature bottles, often called “nips,” perfect for tasting, gifting, or enjoying a small amount of vodka without opening a larger bottle.
